Kitsune

Cuando el diseño amplifica el alma de la cocina japonesa En un restaurante, cada detalle comunica. En Kitsune, el sabor se encuentra con el espacio, y la experiencia va más...

El Sagal

Diseño a la altura de una nueva identidad gastronómica Cuando una marca gastronómica decide transformarse, el cambio no solo ocurre en la carta o en su imagen gráfica. Se trata...

Zaitania Spa

What happened to Project: HELLO, HOLLAND?

As many of you know, last year during the last FILBO event at Corferias (2016) a tribute was paid to the visiting country (Holland), an event called "Hello, Holland" in...

Bruno Restaurant Anapoima

Lady Elvira

  The challenge of this project was to renovate and change the furniture, since the restaurant wanted a new look and an improvement of the spaces. The objective was achieved...

Brioschi Project

Interview with Marta Brioschi, owner. Artisanal techniques from various regions of Colombia complemented the contemporary design that surrounds each of the pieces of furniture manufactured in this project, which seeks...

Cavannas for the Tcherassi hotel in Cartagena

Like many of our projects, this one in particular started with an idea from our clients who wanted to create a special atmosphere for their pool area. A place to...

Green Yellow

Continuing with the brand's sustainable concept, the proposal focuses on natural materials that provide warm, dynamic, functional and recreational spaces. AAA AAA Without a doubt, perfect furniture with a chill...